It's a bit chilly today here in the usually sunny Bay of Plenty. I woke with a bit of a sniffle so I boiled the kettle, put half in a hot water bottle which I have stuck down the front of my second pair of trousers, and poured the other half over the peel and juice of a lemon and a tablespoon of bush honey.
It's so handy that the mandarins and lemons all bear fruit in winter, just when we need the vitamin C!
I've also chopped a few for marmalade. Mmmm, love the smell of citrus wafting through the house!
I love dark chunky marmalade, but being diabetic....
ReplyDeleteCro - I am cutting down on the amount I consume … usually I like a little toast with it, now I will have a little on toast.
DeleteLooks good! Try with a Little ginger also´, - taste so god and are so healty.
ReplyDeleteMmm, sounds like a nice idea. Thank you Kirsten.
DeleteI love marmalade - a very favourite jam! You write that it's been chilly lately - Here it's been B.... freezing (and we live NORTH of you!!!).
ReplyDeleteYes Alden! Since I wrote that we have had some bottler frosts too!
DeleteYep, bottler frosts are really grouse.
ReplyDelete